by Kristin Holt | Sep 3, 2022 | Articles
Victorian Americans adored novelty parties, with new fashions cropping up regularly. In the 1890s, amateur photography soared in popularity. With more and more professional and amateur photographers around, more people had cabinet card photos of themselves… which led to the fun of parlor guessing games. But Victorian photograph parties were so much more!
by Kristin Holt | May 31, 2022 | Articles
Dandelions were so much more than weeds to our Victorian ancestors. Not only were the tender plants sought for springtime vegetables and salads, but for tea, coffee, wine, beer, and prominent medicinal value. 19th century cook books and newspapers share the Victorian-American viewpoint on the value of dandelions from blossom to root. Recipes for edibles and curatives, advertisements, and more!
by Kristin Holt | Jun 19, 2021 | Articles
Fancy jellies graced 19th century tables, molded in dishes made of tin, zinc, copper, and various ceramics. Photographs of antiques, together with vintage advertisements, illustrate this Victorian kitchen staple.
by Kristin Holt | Apr 9, 2021 | Articles
Victorian-era jellies were thickened with a variety of articles–including ivory dust.
Yes, the dust created from carving and shaping ivory into things like knife handles.
Victorian-era U.S. publications tell the story.
by Kristin Holt | Feb 12, 2020 | Articles
Part 3 of an ongoing series ~
Who knew? Tobacco use in the nineteenth century might surprise you! Without today’s health warnings, tobacco became a favorite vice among men and women of all ages (including children). Numerous vintage sources paint an accurate backdrop of cigarettes, cigars, cigarillos, chewing tobacco, etc., dispelling the myths surrounding tobacco use throughout the American nineteenth century.