A newspaper article published on November 25, 1897 (El Dorado, KS, syndicated from NY Tribune) sheds historical light on what Thanksgiving Day was to the late Victorians in the United States. Includes: origins, thanksgiving souvenirs, thanksgiving entertainments, and thanksgiving decorations… a glimpse into Thanksgiving in 1897.
How did our Victorian-American ancestors select a turkey? How did they roast it (without a Reynold’s Oven Bag)? Were their Thanksgiving Dinner side dishes as complicated as restaurant menus made them appear?
This newspaper article, published in Vermont Journal of Windsor, Vermont, on November 30, 1889, instructs our Victorian ancestors (in the United States) how to properly carve a turkey. Picture the Thanksgiving table laden with fancy dishes, and the head of the household carving the bird from his place of honor at the head of the table.
Do you form a picture of characters in your mind as you read?
Would you like to see who I pictured while I write Unmistakably Yours and related Holidays in Mountain Home titles?
Guest blogger Caryl McAdoo shares one component of fiction writing– the challenge of writing large casts of characters, and making them distinct personalities that sound different and are easy for readers to follow. She shares insights from her first novel (27 titles ago!) and her brand new release, Gone To Texas, that debuted today!
