by Kristin Holt | Apr 12, 2021 | Articles
Victorian Jellies were all the rage throughout nineteenth-century America and Victoria’s British Isles.
Through mid-century, cooks relied on various gelling agents to set up their moulded creations. Two of those articles from the sea–isinglass and Irish moss–are illustrated by means of Victorian-era recipe books and newspaper advertisements.
by Kristin Holt | Jul 19, 2015 | Articles
Laundry was a greater challenge– and more work– than most amateur historians comprehend. Even when methods gave way from a washboard to a washing machine, the amount of physical labor required was nothing simple. Manual washing machines didn’t become available until quite late in the frontier era– after the Transcontinental Railroad went through. The washing machine was first available to order through a catalog in the late 1880’s.