by Kristin Holt | Sep 5, 2019 | Articles
Part 2 of 11 in a Blog Article Series; May be read in any order. Links between each are provided for ease in reading.
Victorian-era American doctors faced the challenge of diagnosing headaches, relying upon intellect, experience, and deductive reasoning. After all, physicians couldn’t order a blood panel and read the results to assist in diagnostic work. This 1890 newspaper article contains a variety of types of headaches in 1890 language. I’ve provided translations where possible.
by Kristin Holt | Dec 30, 2017 | Articles
Today, December 30th, is National Bicarbonate of Soda Day.
Why recognize and celebrate such an obscure “foodie” day?
Victorian-era recipes containing saleratus, pearl ash, baking soda, baking powder (and more) can be confusing… and evoke a million questions. When were each used? Which were Victorian-era developments? Which did 19th century cooks prefer?
by Kristin Holt | Mar 30, 2016 | Articles
Though another blogger cited the first recorded use of “mail-order bride” in the New York Times in 1929, I’ve found documentation in other newspapers of the phrase in use much earlier. The short snippets of stories illustrating the use of “mail-order bride” in the decades between the Turn of the Century and 1929 illustrate the general acceptance of this phrase in American English prior to 1916 or 1911, earlier than 1906…yes! 1903! (And perhaps even earlier as more historical documentation becomes readily available).
