Nineteenth century breads often called for “a teacup of yeast,” a huge amount compared to today’s recipes. Victorian-era housekeepers (e.g. wives) made their yeast. And continued to whip up fresh batches of yeast (with a touch of the last batch as a starter) well after commercially prepared yeast waited on grocer’s shelves.
Despite the voice of reason from scientists of the day, medical doctors, dress reformers, nineteenth century women continued to cling to advertisements claiming health depended upon corsets and laced tightly to achieve the beautiful figure they desired. Advertisements didn’t promote mere beauty–they went so far as to claim health. A newspaper article published in Chicago Daily Tribune of Chicago, Illinois, on April 24, 1897 spoke of Roentgen’s Light–X-rays–and the malformation caused by lacing. Today, the argument seems sound, prudent, and almost laughable that anyone fell for corsets.
The more I study historic details of America’s past, the more I realize I don’t know–such as the common practice of suing for breach of contract when a young swain’s courtship derails and no marriage results. I was fascinated by newspaper accounts of settlements upon jilted brides, the dollar amounts sued for, common beliefs of the time period about courtship in general. Who knew courtship in nineteenth century America was such a legal risk?
Corsets are synonymous with the Victorian Era and well-dressed ladies. Corsets were worn by women… and men, adolescent girls, and even children. Maternity corsets existed as did nursing corsets. Unbelievable!
