Today, April 30, is Oatmeal Cookie Day!
Who knew?! “Everyone” online claims Fannie Merritt Farmer’s oatmeal cookie recipe (1896) to be the FIRST published (FALSE!)… but I found fourteen Victorian-American recipes in vintage cook books and newspapers beginning in 1883. How did history (mistakenly) favor Fannie?
Can you imagine baking cookies like a Victorian? Given many ingredients and measuring methods are unfamiliar to today’s cooks, I’ve shared brief info about those mystery ingredients and 19th-century measuring implements.
Featured in my soon-to-be-released title, Sophia’s Leap-Year Courtship, is my heroine Sophia Amelia Sorensen. I didn’t pull that name out of a hat…or off a list of most-common names from her birth decade (my usual practice). I borrowed my great-great grandmother’s name…and her cookie jar.