Cocaine, together with its significant benefits and significant addiction potential, was discovered in the late 19th century (1884 to 1885). Dentists were quick to put cocaine to work for their patients to numb previously excruciating dental work. Citations from vintage publications illustrate the importance of this discovery, attitudes that surrounded cocaine’s use in dentistry and medicine, and the ease with which patients (and parents) accepted the use.
Rotary Egg Beaters are an American Victorian invention–and came along early enough to make a significant difference to home cooks…early enough for homemade Angel’s Food Cake! So why, then, do so many recipes insist upon beating the egg whites by hand–for a full hour? Why not use the newly patented, amazingly successful invention?
Can you imagine baking cookies like a Victorian? Given many ingredients and measuring methods are unfamiliar to today’s cooks, I’ve shared brief info about those mystery ingredients and 19th-century measuring implements.
True-to-history, Victorian (and one Edwardian) Cake Recipes published in era newspapers share not only a love for cake (as today is National Cake Day), but share a slice of life with amateur historians. Basic baking ingredients, methods, a desire to practice economy (“cheap” was a positive and desirable compliment)–all give today’s cake-lover a glimpse into America’s Victorian life.
Harvest Celebrations from the mid- to latter-half of the 19th century, as reported in newspapers in the United States, show the different types of “Harvest Customs” celebrated. Some customs and words were borrowed from various German immigrants, others were simple gatherings after the work of the harvest with time for thanksgiving and gratitude for adequate (or abundant) food to last until next harvest season.
