by Kristin Holt | Jan 30, 2018 | Articles
The story behind the invention (development?) of Angel Food Cake is a bit shrouded in tales of “Me, First!” Vintage newspaper advertisements show Angel Food Cake for sale in bakeries by 1878, and in cookbooks for home bakers that same year. One of the origin stories made it into a vintage cookbook (“cook book”), along with minor variations on the fluffy, snow-white theme. No matter how the dessert began, the popularity took off among Victorian bakers and remained popular through the Edwardian and Progressive Era. One peek at Pinterest vouches that this brightly white cake is still popular (even when pink).
by Kristin Holt | Oct 13, 2017 | Articles
Today, October 13th, is National Yorkshire Pudding Day! The side dish comes to America’s melting pot from England, well before the Victorian era. I’ll share recipes from the 19th century American newspapers as well as my husband’s family’s modern recipe. Yum!
by Kristin Holt | Aug 10, 2017 | Articles
In Part 2 of this blog series, I share 70 newspaper clippings from Victorian America, wherein reports abound that husbands have sold their wives. Prices range from $0.05 (5 cents) to thousands of dollars (US, Victorian). I provided price comparisons, just for impact. Throughout, I provided my opinions regarding TRUTH or JOKE. Ultimately, there had to be some of both. What a bizarre practice!
by Kristin Holt | Aug 9, 2017 | Articles
Join me for the first of two parts–For Sale: WIFE. Victorian American Newspapers of the mid- to late-nineteenth century (and early 20th century) illustrate the extinct custom of wife selling and wife trading. The newspaper article featured in this blog post showcases this antiquated approach to marriage (and wives as chattel–literally, a man’s property) as part of a greater, overarching problem of crumbling morality.
by Kristin Holt | Jul 15, 2017 | Articles
Pepsi-Cola was born in North Carolina from a soda fountain beverage first known as “Brad’s Drink”. Caleb Davis Bradham ran a drugstore and served cola-based beverages to his customers. His own creation, (“Brad’s Drink” which became) Pepsi-Cola, arrived at the turn of the century. Pepsi-Cola few with the new (20th) century, with changing logos, bottle shapes, and the nickel-a-glass price. One big difference from Victorian Coca-Cola? Twice the size of that glass, for the same price.
