by Kristin Holt | Jul 6, 2019 | Articles
July 6th is (United States’) National Fried Chicken Day. A perfect time to acknowledge and celebrate the love of fried chicken throughout the nineteenth century. Not only was this dish well-established in the colonies (17th and 18th centuries), it was a favorite throughout the States as the nation expanded to the California coast. Vintage newspaper clippings detail restaurant menus featuring fried chicken and provide vintage instructions for frying succulent drums, thighs, and breasts. Apparently folks said thank you with a good meal then, the same as they do now.
by Kristin Holt | Jun 29, 2016 | Articles
The Idaho Hotel was built in 1863–and is still open for business (in the summer months). Jacquie’s Much Ado About Silver City was held at this historic hotel. This article contains many images taken in June 2016 (and some historic images). Lots of amazing history and preserved elements of the past in this hotel! #JacquieRogersAdo16
by Kristin Holt | Jun 11, 2016 | Articles
The history of indoor toilets (including those that flush) goes back further into history than you might expect. I share the timeline of such facilities, followed by surviving examples of Victorian indoor toilets, schematics of proper plumbing techniques of the day, and floor plans including indoor tubs and toilets. Victorians–at least late Victorians–had life pretty comfortable.
by Kristin Holt | Apr 18, 2016 | Articles
FIVE STARS for Charles River Editors’ Legends of the Wild West: Tombstone, Arizona. This nonfiction account covers the breadth of Tombstone from the first miners and where the settlement took its name to the forever famous gunfight at the O.K. Corral. Amateur historians and readers of fiction set in the American West will benefit from reading or listening to this informative and entertaining book.
