Join me for the first of two parts–For Sale: WIFE. Victorian American Newspapers of the mid- to late-nineteenth century (and early 20th century) illustrate the extinct custom of wife selling and wife trading. The newspaper article featured in this blog post showcases this antiquated approach to marriage (and wives as chattel–literally, a man’s property) as part of a greater, overarching problem of crumbling morality.
Pepsi-Cola was born in North Carolina from a soda fountain beverage first known as “Brad’s Drink”. Caleb Davis Bradham ran a drugstore and served cola-based beverages to his customers. His own creation, (“Brad’s Drink” which became) Pepsi-Cola, arrived at the turn of the century. Pepsi-Cola few with the new (20th) century, with changing logos, bottle shapes, and the nickel-a-glass price. One big difference from Victorian Coca-Cola? Twice the size of that glass, for the same price.
We know original Coca-Cola (debuted 1886) did have cocaine in it–and not “a trivial amount”. The product began as a replacement for coca wine (just what it sounds like), when temperance laws outlaws alcohol, and Pemberton needed a replacement vector for his coca leaves. Looking back at vintage sources, it’s easy to see when cocaine was removed from Coca-Cola, and how the owners ensured their not-yet-trademarked product remained protected. Numerous credible scientists analyzed the syrup (from various retail locations), swearing to Coca-Cola’s freedom from cocaine, but the attacks didn’t stop overnight. Decades later, Coca-Cola maintained its status as a substance-free “refreshing drink”, a 180° switch from its Patent Medicine beginning.
Behind the 19th century soda fountain counter, “baristas” known as Dispensers or Soda Men, knew a tremendous amount about customer service, the making of an ever-growing list of beverages, and the care and use of operating the soda apparatus. While other trained men mixed syrups, compounded recipes for everything from soda water to flavorings to syrups, and cleaned and repaired the machines, this article focuses on the Soda Men and their key role in the success of a Victorian-American Soda Fountain. This post is filled with primary-source recipes, tips for excellent customer service, and instructions to properly pour a soda water or ice cream soda.
The Soda Fountain was a hallmark of late Victorian-era United States culture. Numerous patents and patent renewals show the developments in technology–just how complicated and how effectively simple the designs were. Vintage newspaper articles explain Europe’s reaction to Dows’ Soda Fountain in the American Restaurant at Paris’s Universal Exhibition. Soda fountains have come a long way!
